

And now on to the coleslaw and fries. I don't normally eat all my coleslaw - most of the time I don't touch it (early bad experience at KFC..blech!) - but this time I decided to try some, and was rewarded with cold (I hate tepid slaw! Makes me think it's been sitting out in the heat - and hence the mayo spoiling - for goodness knows how long!!), creamy mayo and cabbage. Mmm.. And it was good. I finished everything up! And the fries, although unsalted, were sprinkled with a mixture of spices that reminded me of Calbee Hot and Spicy chips which I love. Ergo, I love this one too :D
I'm a happy goober today. Check it out. In the words of Meathenge Labs, we were Clean Plate Rangers today!

Verdict: Be prepared to wait 15-20 minutes for your food. According to them, all food is prepared fresh and doesn't hit the grill till you order it (apart from the gumbo and the Whoopass Chili con Carne - how DO you pronounce that??) The portions are big, we were stuffed after clearing our plates and didn't have room for the Chili that we'd wanted to try :( Never mind, next time. A little disappointed that I didn't see them wearing the funky aprons I'd heard about, but that's just a side thing. the food's the main man! And we're satisfied.
P/s, there's a menu in Chinese too, so if you have Chinese-speaking friends who can't read English too well, they too can order with ease :) Come HUUUUNGRY.. :D
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